Join us to celebrate Valentine’s day with an epic 7 course tasting menu.
Guests can visit for dinner (£90) or, make it an extra special night and book dinner, bed and breakfast for £345
Bottle of Prosecco in room / glass on arrival
Porte Nova Prosecco Spumante
Bread
Garden herb focaccia – seaweed butter
Canapé
Smoked trout – sheep’s curd – Cornish salted caviar
Oysters Rockefeller
Starter
Hibachi grilled lobster tail – pepper dulce seaweed glaze – black garlic mayonnaise – fermented carrots
Main
Mustard crusted fillet of Exmoor beef – mushrooms – potato and Cornish gouda rösti – Massaya Le Colombier sauce
Pre-dessert
Blackberry sorbet
Dessert
Rhubarb & custard tart
Petit four
Whiskey truffle
